Fish Entrée Options - Catering Menu
Chili Lime Sea Bass
Baked sea bass filet seasoned with a chili lime sauce.
45-Day Dry-Aged Ribeye
Come to Monroe's Lounge and try our tender 45-day dry-aged ribeye with pickled asparagus and garlic mashed potatoes for $30. It is absolutely delicious!
**While supplies last.**
Opens in a new windowOpens an external siteOpens an external site in a new window