$7Golden brown, breaded mozzarella sticks. Served with choice of marinara or ranch.
$11Corn tortilla nachos, covered with sirloin steak & corn salad, refried beans, aged cheddar sauce, and jalapenos.
Side salad $5
$10Crisp chopped Romaine tossed in Caesar dressing with croutons and Parmesan.Add Grilled Chicken +$3
$12Hand-torn romaine and Arcadian mix tossed together with grilled chicken, prosciutto, and cherry tomatoes.
Traditional House Salad
$8Arcadian spring mix served with cherry tomatoes, cucumbers, and shredded carrots.
Burgers & Sandwiches
Choice of sidewinder or shoestring fries or side salad.
Onion rings or Caesar salad – add $2.00
$14Rocky Mountain elk patty topped with caramelized onions, jalapenos, bacon, pepper jack, and chipotle ranch. Served with choice of side.
Build Your Burger
$12Choose your patty: Beef, Chicken (grilled or fried), Elk, or Beyond Burger (V).
Choose your toppings at $.50/item or $1 for bacon.
Then, choose your dressing: BBQ sauce, ranch, chipotle ranch, or honey mustard.Pepper jack cheese +$0.50Colby jack cheese +$0.50Swiss cheese +$0.50American cheese +$0.50Bacon +$1Sautéed mushrooms +$0.50Caramelized onions +$0.50Fried Egg +$0.50Jalapenos +$0.50Gluten Free Bun +$2
Chef Rob's Ribeye
$2412oz prime ribeye seasoned with Chef's favorite blend of spices and grilled to temperature. Comes with the choice of 2 sides.
$167 oz. marinated chicken and sweet potato corn mash made the Aztec way. Served with a side salad.
*Cooked to order and may contain raw or undercooked ingredients.
Consuming raw or undercooked beef, pork, egg, or seafood may increase the risk of foodborne illness.